A bright green apple with a tangy tart taste. Suitable for eating (if you like tart) and for cooking, resists browning when cut. Suits most climates. Self fertile and a good pollinator for other varieties. Harvest in May with a long picking period. Tip … Read More »
This New Zealand apple is now one the world’s top commercial selections. It has delicious, crisp, juicy flesh and superb sweet-tart flavour with a noticeably aromatic aftertaste. Excellent keeper.  … Read More »
Golden Delicious produces very sweet honey flavoured fruit, especially when tree ripened. This self fertile variety crops regularly and heavily late in the season. Apples ripen yellow. It produces on both tips and spurs. Requires 700 chilling hours to … Read More »
Apple Liberty is widely accepted as tops in flavour of the early apples bred for disease resistance. Attractive red blushed apples with crisp, juicy flesh and a well ballanced sweet-tart flavour. Heavy bearer. Self Fertile. … Read More »
This versatile apple is a hardy variety which cooks well. Originating from a very old tree in the Manawatu, this apple ripens late in the season. The skin has a shiny red stripe over a light green background. This disease hardy tree produces very large fr … Read More »
Apple Pacific Rose has a clear rose-pink skin. The flesh is firm, crisp and juicy with a rich-sweet taste. Mid-season. Pollinator (include):Peasgood Nonsuch, Hetlina, Initial, Royal Gala & Monty's Surprise.  … Read More »
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