Blackcurrant Ben Rua is a compact, early-ripening variety bred in Scotland for its rich flavour and heavy yields. It produces small to medium-sized berries with an intense, tangy-sweet taste, ideal for fresh eating, jams, juices, and baking. The plant has … Read More »
Currant White is a deciduous fruiting shrub grown for its translucent white berries that ripen in mid to late summer. The fruit is sweet with a mild, less acidic flavour than red currants, making it ideal for fresh eating, baking, preserves, and desserts. … Read More »
Currant Murrays Red is a deciduous shrub known for its clusters of vibrant red berries that appear in late summer and autumn. This hardy plant is not only ornamental but also produces berries that are excellent for making jams, jellies, and desserts.
Ide … Read More »
$31.09
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