This Is a breakthrough in rhubarb breeding. This stunning bright, almost luminous red variety is so red that the colour extends to the veins in the leaves. Easy to grow and disease-free in a wide range of climates. It is a vigorous grower, producing all y … Read More »
This delightfully delicious, tart variety is easy to grow, producing brilliant red stems. Prefers part shade but will cope with full sun. Plant in fertile free-draining soil, rich in organic matter. Keep well watered when planting during the drier months. … Read More »
A new variety that colours up right from the start, with pink inside. Medium-sized and compact, which reduces wind damage. The stems maintain their redness when cooked. Will look great in any crumble, pie, sauce or whichever culinary favourite you prefer. … Read More »
Red stemmed variety that colours up right from the start. Medium sized and compact which reduces wind damage. The stems maintain their redness when cooked. Will look great in any crumble, pie, sauce or whichever culinary favourite you prefer. Cold to … Read More »
Tart and tasty! This is the best rhubarb for cooking. The stalks are green with a red blush. Harvest in spring. Position in full sun. Hardy. Deciduous. … Read More »
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