Echinacea Salsa

Trimming: Cut back stems to the ground in late autumn after the plant has finished flowering. This helps tidy the plant and encourages healthy new growth in the spring.

Deadheading: Regularly deadhead spent flowers to prolong the flowering season and promote further flowering. Leave some flower heads in place if you wish to allow for self-seeding or to provide winter interest.

Fertilising: Echinacea purpurea generally requires minimal fertilisation. Apply a light dose of balanced, slow-release fertiliser in early spring if the soil is poor.

Watering: Water regularly during the establishment phase. Once established, Echinacea purpurea is quite drought-tolerant but benefits from occasional deep watering during prolonged dry periods.

Pest Control: Watch for pests such as aphids and Japanese beetles. Hand-pick beetles and use insecticidal soap to manage aphids if infestations occur.

Disease Management: Be on the lookout for signs of powdery mildew and aster yellows. Powdery mildew appears as a white, powdery coating on leaves and can be treated with fungicides. Aster yellows causes distorted growth and yellowing leaves; affected plants should be removed to prevent the spread. Ensure proper spacing and air circulation to minimise disease risk.

Enjoy complimentary delivery anywhere in mainland New Zealand when you purchase plants worth $250 or more*.

For orders below $250, the following flat-rate delivery charges are applicable:

• Urban delivery within mainland New Zealand: $19.95
• Rural delivery within mainland New Zealand: $39.95
• Waiheke, Chatham and Great Barrier Islands: Please contact us for shipping options. 

We aim to have all orders shipped within 14 days from the order date, unless a different shipping date is specified alongside a product.